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Easy Homemade Chili Recipe

Easy homemade chili recipe: A bowl of homemade chili con carne, topped with melted cheese, sour cream, and green onions – a rich and hearty chili recipe.

Warm Up with an Easy Homemade Chili Recipe

Warm up your soul with this easy homemade chili recipe! Packed with flavor and loaded with nutritious ingredients, this chili is perfect for family dinners, meal prep, or game day gatherings. With a base of tender ground beef, savory tomatoes, and hearty beans, this dish is rich, filling, and satisfying.

Customizable Ingredients in Your Chili Recipe

It’s customizable to suit any taste—adjust the spices to add more heat, or swap in your favorite beans to make it your own. What makes this chili stand out is its balance of flavor and texture, offering a comforting blend of smoky, savory, and mildly spicy notes.

Flavorful Components of the Chili Recipe

The addition of onions, garlic, and spices like cumin and chili powder creates a depth that tastes like it simmered for hours, though it only takes a single pot and a little over 30 minutes. Garnish with your favorite toppings—whether shredded cheese, sour cream, or green onions—to add an extra layer of flavor and a touch of color.

Meal Prep and Storage for Your Chili Recipe

This chili is also a practical option for meal prep. Make a large batch and enjoy it throughout the week; it reheats beautifully, with flavors intensifying over time. Serve it with cornbread, rice, or tortilla chips for a well-rounded meal. And for those with dietary needs, this recipe is easy to adapt. Try substituting ground turkey or using plant-based meat for a vegetarian version.

Versatility of This Chili Recipe

Whether you’re preparing for a weeknight dinner or a weekend party, this homemade chili recipe is a versatile, crowd-pleasing choice that everyone will love. The leftovers make fantastic quick lunches, and it’s freezer-friendly too, making it an even more convenient choice! It’s a surefire way to bring comfort and flavor to any meal, no matter the occasion.

Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins
Servings 6
Estimated Cost $  15
Calories 350
Best Season Fall, Winter
Description

This easy homemade chili combines ground beef, beans, and a blend of spices for a comforting and satisfying dish. With a rich tomato base and a hint of heat, this chili is sure to please everyone at the table. Serve it with your favorite toppings for a complete meal!

Ingredients
  • 1 lb ground beef (or turkey)
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 can kidney beans, drained and rinsed
  • 1 can black beans, drained and rinsed
  • 1 can crushed tomatoes
  • 2 tbsp chili powder
  • 1 tsp cumin
  • 1 tsp paprika
  • 1/2 tsp salt (or to taste)
  • 1/2 tsp black pepper (or to taste)
  • 1/4 tsp cayenne pepper (optional, for heat)
  • 1 cup beef or vegetable broth
  • 2 tbsp olive oil
Instructions
    Sauté the Aromatics:
  1. In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté until translucent, about 5 minutes. Add minced garlic and cook for an additional 1 minute until fragrant.
  2. Brown the Meat:
  3. Add the ground beef to the pot, breaking it apart with a spoon. Cook until browned, about 5-7 minutes. Drain excess fat if necessary.
  4. Add the Ingredients:
  5. Stir in the chili powder, cumin, paprika, salt, black pepper, and cayenne pepper (if using). Cook for 1-2 minutes to allow the spices to bloom.
  6. Combine Everything:
  7. Pour in the crushed tomatoes and broth, then add the kidney and black beans. Stir well to combine.
  8. Simmer:
  9. Bring the mixture to a boil, then reduce heat to low. Cover and let it simmer for 20-30 minutes, stirring occasionally. Adjust seasoning to taste.
  10. Serve:
  11. Serve hot with your favorite toppings like shredded cheese, sour cream, or chopped green onions. Enjoy!
Nutrition Facts

Servings 6

Serving Size 1


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Saturated Fat 6g30%
Cholesterol 60mg20%
Sodium 800mg34%
Potassium 800mg23%
Total Carbohydrate 30g10%
Dietary Fiber 10g40%
Sugars 5g
Protein 25g50%

Vitamin A 500 IU
Vitamin C 10 mg
Calcium 80 mg
Iron 3.5 mg
Vitamin E 1 IU

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chili recipe, homemade chili, easy chili, healthy chili, comfort food, one-pot meal